Social Science - Agriculture&Food (See Also Political Science-Public Policy-Agriculture&Food Policy) 19 Results
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Author: George Monbiot | Narrator: George Monbiot
Release Date: August 02, 2022
“This remarkable book, staring curiously down at the soil beneath our feet, points us convincingly in one of the directions we must travel.  I learned something on every page.” —Bill McKibbenFor the first time since the Neolith...
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Author: John Grisham and Corban Addison
Release Date: June 28, 2022
"Beautifully written, impeccably researched, and told with the air of suspense that few writers can handle, Wastelands is a story I wish I had written." —From the Foreword by John Grisham  The once idyllic coastal plain of North Carolina i...
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ISBN: 9780593551134
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Author: Michael Pollan | Narrator: Scott Brick
Release Date: June 07, 2022
One of the New York Times Book Review's Ten Best Books of the YearWinner of the James Beard AwardAuthor of How to Change Your Mind and the #1 New York Times Bestsellers In Defense of Food and...
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Author: Tamar Haspel | Narrator: Tamar Haspel
Release Date: March 08, 2022
A love-letter to the unexpected delights (and occasional despair) of so-called “first-hand food”—meals we grow, forage, fish, or even hunt from the world around us. To Boldly Grow is “part memoir, part how-to guide and wholly ...
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Author: Frances Moore Lappé | Narrator: Kimberly Farr
Release Date: November 16, 2021
Discover a way of eating that revolutionized the meaning of our food choices and sold more than 3 million copies—now in a 50th-anniversary edition with a timely introduction plus new and updated plant-centered recipes   “Frances Moor...
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Author: Henry Mance | Narrator: Henry Mance
Release Date: July 13, 2021
A personal journey into our evolving relationships with animals, and a thought-provoking look at how those bonds are being challenged and reformed across disciplines We love animals, but does that make the animals' lives any happier? With factory far...
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ISBN: 9780593402276
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Author: Alice Waters | Narrator: Alice Waters
Release Date: June 01, 2021
From chef and food activist Alice Waters, an impassioned plea for a radical reconsideration of the way each and every one of us cooks and eatsIn We Are What We Eat, Alice Waters urges us to take up the mantle of slow food culture, the philosophy...
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ISBN: 9780593413074
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Author: Robert Paarlberg | Narrator: Fred Sanders
Release Date: February 02, 2021
A bold, science-based corrective to the groundswell of misinformation about food and how it's produced, examining in detail local and organic food, food companies, nutrition labeling, ethical treatment of animals, environmental impact, and every othe...
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Author: Chase Purdy | Narrator: Chase Purdy
Release Date: June 16, 2020
The riveting story of the entrepreneurs and renegades fighting to bring lab-grown meat to the world.The trillion-dollar meat industry is one of our greatest environmental hazards; it pollutes more than all the world's fossil-fuel-powered cars. Global...
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ISBN: 9780593210666
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Author: Kevin Alexander | Narrator: Holter Graham and Kevin Alexander
Release Date: July 09, 2019
"Inspiring"—Danny Meyer, CEO, Union Square Hospitality Group; Founder, Shake Shack; and author, Setting the TableJames Beard Award-winning food journalist Kevin Alexander traces an exhilarating golden age in American diningOver the past decade,...
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Author: Amanda Little | Narrator: Amanda Little
Release Date: June 04, 2019
WINNER OF THE 2019 NAUTILUS BOOK AWARD In the fascinating story of the sustainable food revolution, an environmental journalist and professor asks the question: Is the future of food looking bleak—or better than ever? “In T...
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Author: Daniel Stone | Narrator: Daniel Stone
Release Date: February 20, 2018
The true adventures of David Fairchild, a turn-of-the-century food explorer who traveled the globe and introduced diverse crops like avocados, mangoes, seedless grapes—and thousands more—to the American plate.“Fascinating.”&md...
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