Michael Pollan
Michael Pollan

Michael Pollan, recently featured on Netflix in the four-part series Cooked, is the author of seven previous books, including Food Rules, In Defense of Food, The Omnivore’s Dilemma, and The Botany of Desire, all New York Times bestsellers. A longtime contributor to the New York Times Magazine, he is also the John S. and James L. Knight Professor of Journalism at Berkeley. In 2010, Time magazine named him one of the one hundred most influential people in the world.

www.michaelpollan.com

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cover_9780525627173
Author: Michael Pollan | Narrator: Michael Pollan
Release Date: May 15, 2018
The #1 New York Times bestseller.A brilliant and brave investigation into the medical and scientific revolution taking place around psychedelic drugs--and the spellbinding story of his own life-changing psychedelic experiences When Michael ...
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ISBN: 9780525627173
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cover_9781101925393
Author: Michael Pollan | Narrator: MacLeod Andrews
Release Date: August 18, 2015
The New York Times bestseller that’s changing America’s diet is now perfect for younger readers“What’s for dinner?” seemed like a simple question—until journalist and supermarket detective Michael Pollan delve...
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cover_9781415944936
Author: Michael Pollan | Narrator: Scott Brick
Release Date: December 31, 2007
Food. There’s plenty of it around, and we all love to eat it. So why should anyone need to defend it? Because most of what we’re consuming today is not food. Instead, we’re consuming “edible foodlike substances”–no...
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ISBN: 9781415944936
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