Jeff Gordinier
Jeff Gordinier

Jeff Gordinier is the food and drinks editor of Esquire and a frequent contributor to the New York Times. A product of Southern California and a graduate of Princeton University, he wrote 2008's X Saves the World and co-edited the 2015 essay collection Here She Comes Now. He lives north of New York City with his wife, Lauren Fonda, and his four children.

 

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cover_9780525635550
Author: Jeff Gordinier | Narrator: Jeff Gordinier
Release Date: July 09, 2019
A food critic chronicles four years spent traveling with René Redzepi, the renowned chef of Noma, in search of the most tantalizing flavors the world has to offer. “If you want to understand modern restaurant culture, you need ...
Play Clip: ncnhcn
List Price: $66.50
ISBN: 9780525635550
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cover_9780525635550